Pozole Soup

Pozole Soup

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My goal is to share with you my journey to a healthier lifestyle. One of the main things I love in life is FOOD, especially when I can make it healthy, and ahead of time. So, what better time to make soup then during this rainy, fall season.

I have become very fond of my crock-pot, and take advantage of it as much as I can. It’s such an exceptional product when making soups because the flavors tend to set in more, and it’s delicious. This week on healthy eating is: Pozole Soup.

This recipe is from Once-a-Month Cooking – Family Favorites cookbook by Mimi Wilson and Mary Beth Lagerborg. I have tried it many times, but have recently modified it to reduce the salt, and make it healthier.

See how I made this slow-cooked Pozole soup recipe into my own. It’s chunkier, and more healthier with a slight modification.

I hope you enjoy this recipe, and make it a family meal.

How are you living5x5 today? Share with me your favorite soup recipes in the comment section below! Don’t forget to GRAB my FREE Manifesto Guide for everyday inspiration.

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