Beef Burrito

Beef Burrito

When it comes to cooking burritos, there are a variety of ways. It’s all about having the base (tortilla), and the main ingredient (beef, chicken, pork, fish, or shrimp). I find it easiest to cook up ground beef, and everything else is a minor fix up (corn, lettuce, beans, cheese, etc). It’s okay to add as much as you want, however, remember to keep those ingredients simple, and light.

I’ve replaced the sliced American cheese with just regular shredded cheese, and added cooked mixed vegetables. The more green, the more better. I hope you enjoy it as much as I do.

Burritos doesn't have to be complicated. Get this easy beef burrito recipe from Taste of Home.

Recipe inspired from Jennifer McKinney – Washington, Illinois & Taste of Home.

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