Are you ready for summer? As you know, I love food, and when I find a great recipe, I like to share it. Summer is right around the corner, so what better recipe is there than a Summer Coleslaw. I found it in last year’s July/August issue of Health magazine and have made it twice… Read More >>
Need to stir up a quick dinner? I can never get tired of this easy chicken enchiladas recipe! It’s super filling, and think about how much leftovers there can be, too. When it comes to a dish like this, I love to make an extra batch and freeze it for another time. Think about saving… Read More >>
When it comes to cooking burritos, there are a variety of ways. It’s all about having the base (tortilla), and the main ingredient (beef, chicken, pork, fish, or shrimp). I find it easiest to cook up ground beef, and everything else is a minor fix up (corn, lettuce, beans, cheese, etc). It’s okay to add… Read More >>
If you’re looking for something crunchy and super tasty, try this Mexican Frito Casserole recipe. It’s full of flavor, and your kids will love it. I have modified it and use shredded chicken instead of beef. And, instead of the chili cheese Fritos, I use the unsalted tortilla chips from Trader Joes, which is quite… Read More >>
Recipe Courtesy of IRISHEYES0814 and allrecipes.com. Read More >>
When it comes to making a quick dinner, BBQ chicken with baked beans and artichoke is definitely on my list of favorites. I can’t deny the savory sweet flavors as it marinates in my mouth. 🙂 This recipe is filled with protein, fiber, and vitamin sources! And if you want to completely turn it around… Read More >>
This weeks meal makes me love summer time. A Mahi Mahi dinner is another favorite I must have at least four times a month. When the sun is shining, we take any chance we get at using the grill. The Mahi Mahi is from Trader Joe’s as well as the rice medley. Can you tell… Read More >>
